STARTERS & SNACKS

Beef Tenderloin Bruschetta
with roasted onion, brown butter and nori salt 10.95

Crispy Calamari
tartar and red pepper sauces 9.95

Spinach and Artichoke Dip
fresh tortilla chips 9.95

Caribbean Jerk Wings
spicy dipping sauce and crisp plantains 8.95

Bruschetta
tomato-basil relish and mozzarella 7.95

Seared Prawns*
with fried peppers and goat cheese sauce 10.95

Tandoori Chicken Satays
with spicy lentils and fennel salad 8.95

Popcorn Shrimp
spicy buttermilk batter, creole and cilantro sauces 8.95

Volcano Goat Cheese
in spicy red sauce with crisp toasts 7.95

Giant Prawn Cocktail
salsa, avocado, cilantro mayo and a shot of vodka 15.95

Dungeness Crab Cakes
fresh spinach and creole sauce 14.95

Coconut Ahi Ceviche
on sweet corn pancakes 11.95

House-made Hummus
with toasted pine nuts, olive tapenade, broiled tomato salad, and flatbread 8.95